Recipe shout out!


Happy Tuesday! Here are the links for two awesome recipes I felt inspired by this week! Check out, Deliciously Ella,  an English chef with loads of simple and easy to follow recipes! —- yum! I used whole wheat flour instead of brown rice/buckwheat flour and I imagine the texture was a little different! Still tasted great though! — I had to improvise with the flour (again I used whole wheat) and I used slivered almonds.


Happy creating!